Alumni Profile
Discover our talented culinary graduates
Jariatou Gai
Reg. No: ACS-2025-0306
Chef, Diploma in Pastry, Cake Baking, and Decoration
About
Academic Information
Registration Number
ACS-2025-0306
Gender
female
Course
Diploma in Pastry, Cake Baking, and Decoration
Academic Year
May 2025
Specialization
Diploma in Pastry, Cake Baking, and Decoration