Alumni Profile
Discover our talented culinary graduates
Evelyn Akiramhe Gazele
Reg. No: ACS-2025-0298
Chef, Diploma in Pastry, Cake Baking, and Decoration
About
Academic Information
Registration Number
ACS-2025-0298
Gender
Course
Diploma in Pastry, Cake Baking, and Decoration
Academic Year
Specialization
Diploma in Pastry, Cake Baking, and Decoration